Traditional sea salt is smoked over the cold smoke of cherry wood chips in a natural manner.
It gives food a unique taste and aroma of smoked cherry wood. We recommend it for stews, vegetables, egg dishes, it also goes well with BBQ sauces and various marinades.
Free of artificial flavors and liquid smoke additives.
Packed in a glass jar.
Unrefined iodized sea salt, smoke (salt smoked with cherry wood).